Overview | Puer Yongji Biological & Technique Co., Ltd. |
---|---|
Contactor | Ms. may meng. |
Port | FOBguangzhou. |
Minimum Order | 1 Ton/Tons. |
Supply Ability | 10000 Ton/Tons per Year. |
Payment Terms | T/T,Western Union,MoneyGram. |
FOB Price |
|
quality: AAA
fat: max5%
moisture content: max8%
Certification: KOSHER.ISO.HACCP.QS
Color: Yellow
Style: Dried
Texture: Soft
grade: food grade
protein: min80%
Model Number: YJ-PRO-C80
Crop Year: 2012
Cultivation Type: Organic
Variety: Long-Grain Rice
Type: Rice
sieving: min95%
ash: max6%
Place of Origin: Yunnan China (Mainland)
Broken Ratio (%): 99.5 %
Drying Process: AD
Kind: Broken Rice
1. high content of protein powder
2.NON-GMO rice protein
3.non-allergenic rice protein
4.KOSHER.ISO.HACCP.QS protein
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1.Low Antigenic Protein, Non-allergenic; |||2.professional rice starch manufacture |||3. QS,ISO, HACCP,KOSHERstarch
1.can be used in cosmetic industry |||2.professional rice starch manufacture |||3. QS,ISO, HACCP,KOSHERstarch
1.completely non-allergic |||2.Non-GMO protein |||3.Specific pasting properties
1.green organic food additives |||2.high content of protein |||3.GMO-free rice products
white rice |||Biological Value: 77 |||Green Healthy Food |||Food and Drink
1.starch for baked goods |||2.starch for human body nutrition |||3.starch for infant foods |||4.low protein contents
1. manufactured from Round-grained Rice |||2.Non-GMO protein |||3..Gluten-free food grade rice starch
1.manufactured from Long-grain rice |||2.Specific pasting properties |||3.Better variability
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